- Explore Yogyakarta in the evening by the becak and have the feast on the main course of Javanese cuisine at the regal atmosphere of the antique-filled surroundings.
Local flavors of Yogya
Dine like a sultan on a culinary journey to unique eateries located throughout the streets of Yogyakarta.
Late afternoon your driver and guide will collect you from your hotel and drive to Lotus Mio Cafe where the appetizer will be served. This traditional Yogya style café is located in the center of the city.
From here, climb into the back of a becak, a local cyclo, to be whisked off to Gadri Restaurant located inside Prince Joyokusumos house. Enjoy the regal atmosphere of the antique filled surroundings while feasting on the main course of authentic Javanese cuisine. After desert you go back to the becak and drive to Alun Alun Kidul to end the evening at the famous South Square, known for its twin Banyan trees.
The locals meet here to chat, socialise and enjoy the evening hours. Watch the flickering lamps of the odong odong go karts and how the friendly locals spend their evenings while you enjoy some local tea or coffee from any of the stalls that line the square. Return to your hotel.
|Arts & Culture, Culinary, Family