- Join an expert ‘foodie’ on a culinary journey to experience the aromas and flavours of Bali.
- Take a walk at the market in Badung with your guide to see unusual herbs, spices and vegetables along with explanation of benefits and how to us.
Bali Foodie Heaven
Join an expert ‘foodie’ on a culinary journey to experience the aromas and flavours of Bali.
In the late afternoon meet your specialist guide and drive to Denpasar, the capital of the island. Stop for a glass of Air Tebu, a refreshing sweet drink made from freshly squeezed sugarcane straight from the plant.
The next stop is at a home factory to see how the famous Indonesian cookies, known as Pie Susu, are made. A tasting of these delicious cookies will soon reveal why they are so popular!
Take a walk around the market in Badung to see the unusual herbs, spices, vegetables and fruits that are on display. Your guide will tell you the names and explain how they are used in Indonesian cooking. There is even the chance to try some of the fresh fruits and colourful Indonesian cakes.
End the evening at a warung, an authentic local restaurant, to experience a traditional Nasi Campur. This banquet-style meal consists of many rich and exotic Indonesian specialties accompanied by rice, and is the ideal way to try out the local cuisine. After helping yourself to the many dishes on offer, end the evening with a delicious local dessert.
|Theme||Arts & Culture, Culinary, Walking|